DeKalb Market – Hidden Treasure in Brooklyn

Friendship has to be mutually beneficial. You add something to the relationship and the other person adds something. Otherwise…what’s the point? If that’s the rule of a good friendship, Justin and I have a great one. I send him crazy British potato chips from when I go abroad, and he shows me one of the coolest markets in the NYC area.

DeKalb Market, ongoing 7 days a week through September 30, is an outdoor market with artisanal clothing, tchotchkes, and food. The weekends are supposedly packed, but on a weekday afternoon, the place was pretty empty. Perfect for  either a quick lunch or a delightful afternoon sampling treats from many different establishments.

Mahrlinka Longganisa with Spicy Chiles, Pickled Vegetables, and Mayo

Hello, garlic breath. The first bite of this is extremely garlicky – that spicy, punchy hit of raw garlic that some people love and some hate. I love it. It avoids being overwheming here because the next taste is that of sticky, sweet, pork. The chunks are big and moist, more of a loosely packed sausage than a hot dog. There is a very umami, salty hit that has to be fish sauce.  This sausage is funky, powerful, and definitely not for those who are shy about strong garlicky flavors. The tangy pickled vegetables, creamy mayo, and the heat of green chiles finishes what is one incredible sandwich.

I let Justin have a bite because he led me to this wonderful place. But just one.

Dubpies Curry Chicken Pie

This was one of Justin’s picks. A flaky, crisp curst surrounds a lightly curry flavored filling with moist chicken and tender vegetables. It was incredibly humid out, so I didn’t have more than one bite, but the one I had was quite good, if rather subtle.

I like a curry that kicks me in the face.

Cheeky Sandwiches Shortrib Sandwich with Horseradish

This place also has a location on Manhattan’s LES, and is known for its New Orleans style sandwiches. Though Justin swears by the chicken biscuit, we both decided to branch out this time.

Soft, savory beef layered with wilted arugula, sweet tomatoes, and an almost unholy amount of horseradish. The horseradish is nasal clearing, counteracting with the fruity tomatoes and buttery toasted challah. The sandwich is fantastic in every way – run, don’t walk, to get one.

Cuzin’s Duzin Donuts

These handmade mini donuts, made to order, were good, but not great. Justin and his girlfriend loved them, but I prefer a lighter, yeastier doughnut. These are cake donuts, and thus heartier with a denser texture. They were quite good, just not to my taste.

 I still ate them, of course…

Get yourself to DeKalb Market before it closes! The food is delicious and varied, the weekdays are not crowded, and there are so many more food stalls to try that I didn’t even cover here.

Thanks, Justin, for bringing me here!

Sausage sandwiches – improving friendship, one link at a time.

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