Sponsored Post: Meatopia 2014 and Cookware Giveaway from JCPenney!

Remember when I went to Meatopia? And it was a porky, beefy, meaty extravaganza?

Well, this year, it was part of the NYCWFF and it was much more centrally located, full of people but not so crazy packed that you couldn’t get any food, and was more delicious than ever.

And I worked with JCPenney to cover it all.

Let’s just let the photos speak for themselves, shall we?

20141019_163736 The joint was jumping and though the weather was cool, the scent of roasting meat was in the air, the JCPenney lounge was stocked with comfy couches and adorable decor, and people were ready to chow down and get their cocktail on!
20141019_163914 A man hand hacking some pork is a truly beautiful sight.
20141019_165616 Oxtail pot pie by Celebrity Cruises

Fatty and gelatinous in the best way possible. Meaty and almost sweet in round, beefy flavor. This tiny pot was about all I could handle of it, because it really was SO rich. Sure didn’t taste like cruise food, though.  20141019_165757 Beef heart with polenta and pomegranate seeds from SD26

Well prepared, with a slight chew and a taste somewhere between liver and flank steak. Deep and earthy, with a minerally finish. 
20141019_170118 Grilled Vietnamese pork ribs with tomatillo salsa from The Little Beet

One of the best dishes of the night. The pork chews like a steak and has a smoky, charred finish that contrasts with its naturally sweet taste. The salsa is bright and tart, but not spicy. It just adds a hit of acid while letting the pork shine. 
20141019_170542 Cream soda cured pastrami sandwich from Glen Oaks Club

I can’t believe that there is good pastrami outside of NYC. I mean…wow. This ain’t Katz’s, but it’s fatty, juicy, and wonderfully tender. The slaw alongside is creamy and light, and the rye bread is really great – it kinda mushes into the warm pastrami, like great rye bread should. Best of all, this wasn’t crazy salty.

20141019_164935 Mandatory rest break with my sister at the JCPenney relaxation lounge.

141016_JCP_NYC-1

As you can see, it was all modern and clean but also cozy. These days, modern doesn’t mean sterile and JCPenney’s lounge managed to be comfy with overstuffed couches and festive – but not cheesy! – holiday decor.

141016_JCP_NYC-11 And come on…who couldn’t use some spooky cupcakes, right?

20141019_171111 Quail speidini from Michael White

The man does no wrong, okay? Tender, juicy, mild, with just a hint of mushroom-like earthiness. Drizzled in a fresh, lemony, herby gremolata, this is finger food at its greatest.  20141019_171234 Chirashi from Commerce

Okay, I have to go here, stat. That’s how delicious this is. The steak is just barely seared so the interior is room temperature and basically raw. It was served over fantastic sushi rice – warm, sweet, sticky -and piquant pickled vegetables. I could eat a barrel of this or more. 
20141019_172650 Michael Psilakis spit roasted lamb taco

Ending on a high note. The lamb is so soft and juicy and utterly lamb-y. It’s mixed with a vibrant green salsa and served in a warm corn tortilla with creamy, dill scented tzatziki. It’s garlicky and delicious – I couldn’t love it more.

Don’t worry, you can get a chance to recreate all of these dishes with a giveaway sponsored by  JC Penney! They are giving away a Charcoal Companion®Sauce Pot and Basting Brush ($40 value) to one lucky reader! Enter by leaving a comment, and a winner will be chosen at random this Friday morning!

In the meanwhile, I’m going to go get a salad.

Disclaimer: I was compensated to write this post. The opinions and account of the affair are my own.

Comments

  1. Everything looks delicious! Is that a mini biscuit on top of the oxtail pot pie? I just got a new grill so I could definitely put the sauce pot to good use

  2. I could use that, too. I’m doing a massive gourmet ketchup tasting soon with homemade truffle fries.

  3. this would be good for my holiday cooking!

  4. That quail looks incredible!

  5. The pork ribs look amazing!!

  6. I would love to have this for our family